Chicken tostadas Siberia style recipe
Siberia chicken tostadas are a staple on Northern Mexico
Ingredients
- 2 pz Chicken breast large
- 2 pz Avocado large
- 8 pz Corn Tostadas Mexican
- 1 bottle Herdez green sauce or homemade
- 1 tbps Mexican cream or sour cream
- 2 pcs lime the juice
- salt to taste
- jalapeño peppers optional
- garlic powder to taste
- ½ onion half
- 2 L water
Instructions
- Boil the chicken breasts in water with garlic, salt, and onion (you can also use rotisserie chicken from the supermarket).2 pz Chicken breast, salt, garlic powder, 1/2 onion, 2 L water
- Once the chicken is cooked, let it cool.
- Shred the chicken breast and set aside.
- Mash the avocado with 1/2 jar of HERDEZ® Green Salsa (or to taste) and the juice of two limes. (You can also blend this mixture if you prefer).2 pz Avocado, 2 pcs lime, 1 bottle Herdez green sauce
- Spread the avocado and salsa mixture onto a tostada, top with a layer of chicken and sour cream.8 pz Corn Tostadas, 1 tbps Mexican cream
- You can add another tostada on top to make it look more like the traditional Siberian-style tostadas.
- If you prefer it spicier, add more Herdez homemade salsa or serve with pickled jalapeños and carrots.jalapeño peppers
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Nutrition Facts
Chicken tostadas Siberia style recipe
Serving Size
1 tostada
Amount per Serving
Calories
9
% Daily Value*
Fat
0.4
g
1
%
Saturated Fat
0.03
g
0
%
Trans Fat
0.001
g
Polyunsaturated Fat
0.1
g
Monounsaturated Fat
0.1
g
Cholesterol
1
mg
0
%
Sodium
24
mg
1
%
Potassium
12
mg
0
%
Carbohydrates
1
g
0
%
Fiber
0.2
g
1
%
Sugar
0.3
g
0
%
Protein
0.2
g
0
%
Vitamin A
7
IU
0
%
Vitamin C
1
mg
1
%
Calcium
11
mg
1
%
Iron
0.03
mg
0
%
* Percent Daily Values are based on a 2000 calorie diet.