CHOCOLATE CEREAL AND MARSHMALLOW HEARTS
This chocolate cereal and marshmallow heart recipe is so wasy to make. These hearts are a great Valentines' Day treat for friends.
Equipment
- Tray
- Heart-shaped cookie cutter
- Parchment Paper or foil
Ingredients
- 3 Cups of cocoa Krispies cereal or choco krispies
- 2 cups white or pink marshmallows
- 1 1/12 tablespoon butter
- Red food coloring
Instructions
- Cover a tray with parchment paper or foil (in this case we must grease a little before starting making chocolate cereal and marshmallow hearts recipe).
- Heat the butter in a pot, add marshmallows, and mix until everything is melted. Be careful not to burn the mixture.
- Add the red food color as you like.
- Stir in three chocolate cereal cups, mixing constantly until combined.
- Mixing would be very hot. Carefully pour the mix into the tray and press with your wet hands or extend with a baking spoon. Spread mix until it measures about an inch high.
- Let it cool down. After a few minutes, it will get hard. Cut with the heart-shaped cookie cutters.
- Serve the treats into a plate and get ready to enjoy them or give them as Valentine's treat for your friends.
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Nutrition Facts
CHOCOLATE CEREAL AND MARSHMALLOW HEARTS
Serving Size
1 hearts
Amount per Serving
Calories
54
% Daily Value*
Sodium
33
mg
1
%
Potassium
13
mg
0
%
Carbohydrates
13
g
4
%
Sugar
8
g
9
%
Protein
1
g
2
%
Vitamin A
229
IU
5
%
Vitamin C
3
mg
4
%
Calcium
9
mg
1
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.